Green-peas in Tamil language means "Pachai Pattani". Green refers to the color here, which is "Pachai" in Tamil language. You can also note that in Green mango, Green means raw to imply unripe form.
The seed found in this is used and the cover is thrown away.
Green-peas: Green peas is a main ingredient used to make Pattani Sundal. It is a one of the ingredient or main ingredient for Green peas Koruma. It is one of the ingredient for many dishes like vegetable briyani, potato fry with green peas etc... You can add a little bit of green peas to any dish.
Spelling variations in Tamil name for Green Peas:
Pattani, Pachai pattani, Patani