Mutton Kuzhambu
Mutton Kuzhambu follows the process of Mutton Fry.
In Step 6 of Mutton fry, Fry till the gravy thickens and reaches a fry consistency.
After 10 mins, if you stop cooking before the gravy thickens then you get Mutton Kulambu.
Photo of Mutton Kulambu:
More photos of mutton dishes.
Other names/spelling variations of Mutton Kuzhambu:
Mutton kulambu, Kari kuzhambu, Mutton kuzhambhu, kari kuzhambhu, Mutton kolambhu
Leftover tips:
If Mutton Kuzhambu made for lunch is leftover, that can be used as side dish for Idly or Dosai for dinner.