Recipes from Harushi

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Vegetables Saute

Vegetables Saute is a simple and healthy dish. With just colored paprikas with or without mushroom, zucchini and potato makes a great dish. You can eat them with bread or rice. If rice, we recommend Japanese rice.
veggies-cooking

Detailed recipe is on the way.

Ingredients
to fry
Preparation
1

Cut all the vegetables into pieces.
More the vegetables, the better is the taste.

cut paprikas yellow and red

cut paprikas and baby corn
2

Heat olive oil in a pan.
Place all the vegetables.
place-veggies-in-the-pan

3

In mid flame, let it cook for 15 minutes.
Turn side and let it cook for about 10 minutes.
veggies-cooking

4

You can serve Vegetables Saute as such like the below example. This example has vegetables like potato, egg plant and pumpkin too.
italian-veg-saute

Or to go with other dishes like Chicken or Mutton.
For example Vegetable saute served with Mustard chicken.
mustard-chicken-closeup


About
We are passionate about food. In this website we will talk about South Indian food, particularly Tamil food. We have organized the recipes based on veg and non-veg category or You can browse the photos to check out a recipe. Since we are global Indians, we are including few fusion recipes, experimenting different style of food. On each recipe page, you can click on ingredients/spices to learn more about them.

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