Tamil language name for Egg is Muttai. While Egg is originally considered as a non-veg food, nowadays every one eats Egg because of its health benefits.
Dish based of Egg is the most easiest and quickest to cook. It is also less expensive considering meat or sea food which makes it preferred by every one.
Tamil cuisine style Egg dishes are famous not only in India but also in other Asian countries like Singapore, Malaysia.
It is common to see Briyani coming with a Boiled Egg and Non-Veg meals comes with Egg Omelette.
Choose a dish from a Photo or from the list below:
Check out the above links to make delicious Egg dish.
Spelling variations in Tamil name for Egg:
Muttai, Kozhi muttai